Comments on: Smoky Guacamole http://kelleighratzlaff.com/life/smoky-guacamole/ Fri, 03 Feb 2012 22:27:17 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Kelleigh http://kelleighratzlaff.com/life/smoky-guacamole/comment-page-1/#comment-4499 Kelleigh Tue, 27 Jul 2010 15:23:22 +0000 http://kelleighratzlaff.com/?p=4131#comment-4499 I'm sure it would taste wonderful without the liquid smoke, but it does give it the extra pizazz. I wonder if you could get the smoke flavor some other way. Perhaps roasting some red peppers and adding those? Oooh! Sounds like an idea . . . I’m sure it would taste wonderful without the liquid smoke, but it does give it the extra pizazz. I wonder if you could get the smoke flavor some other way. Perhaps roasting some red peppers and adding those? Oooh! Sounds like an idea . . .

]]> By: Steph @ The Cheapskate Cook http://kelleighratzlaff.com/life/smoky-guacamole/comment-page-1/#comment-4498 Steph @ The Cheapskate Cook Tue, 27 Jul 2010 15:12:50 +0000 http://kelleighratzlaff.com/?p=4131#comment-4498 Yay! Thanks for sharing! You bet I want to try it. Do you think it would taste good w/o the liquid smoke, or is that what really gives it the pizazz it needs to be deemed your soon-to-be-famous guac? Yay! Thanks for sharing! You bet I want to try it. Do you think it would taste good w/o the liquid smoke, or is that what really gives it the pizazz it needs to be deemed your soon-to-be-famous guac?

]]> By: Jeanne http://kelleighratzlaff.com/life/smoky-guacamole/comment-page-1/#comment-4485 Jeanne Sun, 25 Jul 2010 11:53:10 +0000 http://kelleighratzlaff.com/?p=4131#comment-4485 Had to share that I giggled at your discovery of Liquid Smoke at your grandma's. IF I were a person who liked avocados, this might be something I would try. Unfortunately, I've never developed a taste for them. Your friend, Joana's daughter can eat all mine! LOL Had to share that I giggled at your discovery of Liquid Smoke at your grandma’s. IF I were a person who liked avocados, this might be something I would try. Unfortunately, I’ve never developed a taste for them. Your friend, Joana’s daughter can eat all mine! LOL

]]> By: Kelleigh http://kelleighratzlaff.com/life/smoky-guacamole/comment-page-1/#comment-4482 Kelleigh Sun, 25 Jul 2010 03:59:14 +0000 http://kelleighratzlaff.com/?p=4131#comment-4482 I replied, but it didn't attach to your comment (thus notifying you). BUT, you can always just look below!! LOL! I replied, but it didn’t attach to your comment (thus notifying you). BUT, you can always just look below!! LOL!

]]> By: Kelleigh http://kelleighratzlaff.com/life/smoky-guacamole/comment-page-1/#comment-4481 Kelleigh Sun, 25 Jul 2010 03:58:32 +0000 http://kelleighratzlaff.com/?p=4131#comment-4481 Thanks Joana! I actually wondered if that was the case, so I tested that theory out this week. Sure enough! Works great! That's a good thing, since I bought 4 this week and probably won't be making another batch of guacamole until next week. There is only so much a person can take, right? Well, maybe not for your daughter! LOL! It's awesome that she likes such a healthy food!! Talk about good brain development!!! Thanks Joana! I actually wondered if that was the case, so I tested that theory out this week. Sure enough! Works great! That’s a good thing, since I bought 4 this week and probably won’t be making another batch of guacamole until next week. There is only so much a person can take, right? Well, maybe not for your daughter! LOL! It’s awesome that she likes such a healthy food!! Talk about good brain development!!!

]]> By: Joana http://kelleighratzlaff.com/life/smoky-guacamole/comment-page-1/#comment-4480 Joana Sun, 25 Jul 2010 02:42:32 +0000 http://kelleighratzlaff.com/?p=4131#comment-4480 Here's a tip for you - you can keep unripened avocados in the fridge for a few days and they won't ripen until you take them out and set them on the counter. My daughter eats TWO A DAY (not even kidding) and I can buy a week's worth at one time and keep them in the fridge. It does NOT work with avocados from Chile, which are usually only around in the absolute dead of winter...the rest of the time they're either from Mexico or California. Here’s a tip for you – you can keep unripened avocados in the fridge for a few days and they won’t ripen until you take them out and set them on the counter. My daughter eats TWO A DAY (not even kidding) and I can buy a week’s worth at one time and keep them in the fridge.

It does NOT work with avocados from Chile, which are usually only around in the absolute dead of winter…the rest of the time they’re either from Mexico or California.

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